February 25th at the Dary's - Be There
I know that at this time of year it's difficult, but give it a try. Listen closely; can you hear the sound of the surf? Take a deep breath; can you smell the acrid aroma of wind blown sea mist? They are calling you to join us for this months "foodie" gather. We plan to take a trip to the New England Coast for this episode of culinary experimentation and would appreciate your presence as we sample the following items:
New England Clam Chowder
Boston Brown Bread
New England Crab Cakes
Alehouse Brisket
Maple Glazed Carrots
Boston Cream Pie
All but one of these recipes were gleaned from www.newenglandrecipes.com. I know that this dinner is taking place on a busy weekend, but what better way to relax and enjoy. Beth and I hope to see there.
2 Comments:
Just name the time! We'll be there with appetites. Can't wait for a New England feast!
How does 6:30 work for you? I know that Peggy has the expo going that day, so if later is better, just say so.
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