Mexican Night (Jan 06) Hosted at the Wynia's
Menu
Chicken Enchiladas
Chicken Mole
Carne Asada
Tomato and Corn Salsa
Mango Salsa
1 Fresh Mango cubed
1 Tbls Fresh Cilantro
Juice of one lime
2 Tbls olive oil
1 roasted jalepeno seeded and diced fine
Salt and pepper to taste
Guacamole
Spiced Ground Beef
Tostadas
Tacos
Flan
Sangria
Margaritas
Served buffet style. We started with chips and salsa then piled the plates high with tacos, tostadas, chicken mole, etc. For desert we turned the flan out onto desert plates. Mmmm... custard and caramel. Hard to beat it.
Impressions
I thought everything turned out fairly well. The mole sauce was very flavorful but perhaps not worth the effort. The mango salsa turned out well and I also liked the enchiladas.
Good food. Great company!
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